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FEATURES & BENEFITS Double zipper design, 10.6 mil thickness, Absolutely sous vide bags will make sure your food is safe and fresh 5 times longer. We Food Storage Vacuum Bags can withstand temperatures between -121°F to 212°F. Sandwich size, durable vacuum food bags are very convenient and useful for everyday life as well as for camping and traveling. Keep the food fresh and nutritious to ensure that you and your family are healthier. Food vacuum sealer bags can be washed and used again and again. USAGE INSTRUCTIONS: Note: The blue label cannot be torn off, so as not to affect normal use. 1. Place food, the food capacity should not exceed the prompt line of the bag; 2. Close the zipper with Sealing Clips and confirm that the sealing is successful; 3. Keep the bag flat and smooth the air valve position. Make sure that the air valve position is not blocked by food; 4. Aim at the air valve to pump air, wait for about 3 seconds (the air valve will open automatically), then you can pump air continuously; 5. Press the air valve with your finger to smooth it; 6. Clean the bags with warm water and dish soap. 7. Store the bags in a clean and dry place after using. PACKAGE INCLUDES: 20x Vacuum sealed bags of size: 10.2x11in（Sandwich Size） 2 x Sealing Clip
✅Made of PE/PA which is 100% food grade plastic, durable and can be reusable and resealable for several times, used for food storage and cooking. It's also microwave & freezer safe.
✅Double-layer zippers allow the vacuum bag to seal closely for a longer time. Can make records on Notice Area, such as food name and date.
✅Keep food fresh 5 times longer, protects against freezer burn and odor, suitable for using with any sous vide cookers.
✅Put your food into the sous vide vacuum bags, seal it by using the white clip, and pump out the air through the valve.
✅The reinforced and thick Double-layer zippers allow the vacuum bag to seal closely for a longer time. The air-tight seal blocks out air and locks in freshness, which means less wasted food and money.
